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Exhibition Stands for Salón Gourmets 2027 at IFEMA Madrid

Design, manufacturing and installation for Salón Gourmets under one roof: our Barcelona workshop and our own crew at IFEMA Madrid. We design, manufacture and install your Salón Gourmets 2027 stand, from 26 to 29 April, built around tasting.

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At Salón Gourmets your stand is a tasting counter

Exhibiting at Salón Gourmets 2027 and need a stand that works for four days of continuous tasting? This is Europe’s leading fine food and beverage show, and here nobody buys from a photograph: the visitor tries the product, and your stand either makes that easy or gets in the way.

At Contemporánea Eventi we design, manufacture and install your custom Salón Gourmets exhibition stand, with in-house joinery at our Barcelona workshop. We plan the bar, the back-of-house and the refrigeration first and the aesthetics second, with craft finishes and sustainable materials.

What is Salón Gourmets and when does it take place

Salón Gourmets is described by IFEMA MADRID as the leading fine food and beverage trade fair in Europe, with 39 editions behind it. The next one runs from 26 to 29 April 2027 at the IFEMA Madrid exhibition centre.

It is a professional show for gastronomy, restaurants, hospitality, distribution, catering and specialist retail, and it has its own formats that shape how people move around the halls: the Wine Tunnel, now in its 30th edition, the Extra Virgin Olive Oil Tunnel, the Cheese Tunnel, the Innovation Area and the Organic Exhibition Area. Knowing which of those your product sits closest to changes where your stand should invest its square metres.

Turnkey service for your Salón Gourmets stand

From concept to dismantle at IFEMA Madrid, Salón Gourmets is handled here. One team, one responsibility, for the whole of Salón Gourmets. We design your Salón Gourmets stand, cut and finish it in our Barcelona joinery, and take it to IFEMA Madrid complete.

Projects that back every stand we build

For more than 20 years we have been designing and building exhibition stands for trade fairs across Europe, with experience in food and beverage alongside technology, healthcare and industry. We start from a photorealistic 3D render, manufacture with in-house joinery and sustainable materials, and control every finish so your brand looks as premium as your product tastes.

What a fine food stand needs to work

Four days of tasting put a stand through things a normal exhibition build never faces. These are the ones we plan first.

01

Tasting counter sized for service

The tasting counter is the heart of the stand. We set its height, length and approach so visitors can be served without queueing into the aisle, with the till point and materials where your team actually needs them.

02

Back-of-house, water and refrigeration

Plates, glasses and cold product need somewhere to live. We design a hidden back-of-house with water, drainage, refrigeration and storage, sized for four days of restocking rather than for the opening morning.

03

Lighting and materials for close viewing

Fine food sells on detail. We work lighting, shelving and materials so a jar, a bottle or a cheese reads as a premium product from half a metre away, which is the distance that matters here.

04

Meeting area away from the counter

Behind the tasting there is a distribution deal to close. We keep a table away from the counter, so a conversation with a buyer or importer is not held standing up in the middle of the crowd.

A reusable stand, edition after edition

Salón Gourmets is a fixed April date and most producers come back year after year. We design a modular, reusable stand that keeps your brand image consistent and cuts the cost of each edition without giving up a bespoke finish.

The advantage is the same as at any show with services: the bar and the back-of-house modules are the expensive part to resolve, and they carry over. We store the structural elements at our facilities and refresh graphics and layout to suit your space, working with FSC and PEFC certified timber and recyclable materials.

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Anna Sibel Anguila profile picture
Anna Sibel Anguila
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Me ha impactado la energía, inteligencia, determinación y creatividad desbordante de Gabriele. Es un genio que sabe fusionar las ideas en una creación, te sabe leer y eleva tu proyecto a la excelencia hasta el último detalle.Let’s go!🙌🏼🙌🏼🙌🏼🙌🏼
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Albert Guiu profile picture
Albert Guiu
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Increíble el trato, profesionalidad, diseño y calidad. Gran equipo!
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Maria José Anglada Mercadal profile picture
Maria José Anglada Mercadal
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Nos encantó el proyecto y el resultado final fue increíble. El stand que diseñaron fue innovador y captó la atención en la feria. Se lo recomiendo a cualquier empresa que quiera destacar en ferias y eventos.
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Mario Santana profile picture
Mario Santana
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Rikki Mil Baus profile picture
Rikki Mil Baus
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Nos encanta el stand of the Contemporary Eventi, que brinda mucho espacio y creatividad para mostrarnos todo el potencial de la empresa. Una empresa innovadora y dinámica que no decepciona. El hecho de que podamos distribuir estos standsEn toda Europa lo convierte en un socio ideal para nosotros. Con mucha gratitud, la agencia de Doreen
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Hipolito Arranz Mota profile picture
Hipolito Arranz Mota
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Hemos decidido trabajar con la compañía de Gabriel para realizar un escenario en nuestra boda. La calidad y el trabajo realizado por el equipo de Gabriel son perfectos. Todos estábamos muy contentos con su tratamiento y el trabajo realizado fueExcelente. ¡Recomendamos a Gabriel para sus servicios! (Original) Hemos decidido trabajar con la compañía de Gabriel para realizar un escenario en nuestra boda. La calidad y el trabajo realizado por el equipo de Gabriel son perfectos. Todos estábamos muy felices.
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Ricardo de Manuel profile picture
Ricardo de Manuel
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Es un equipo de grandes profesionales con mucho gusto que sabe captar la idea de lo que quiere transmitir el cliente en un stand. Trabajan en tiempo y forma de manera impecable.
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LUCA BASSI profile picture
LUCA BASSI
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Professionali, ben organizzati, puntuali e soprattutto attuali, o meglio, contemporanei. Mi sono rivolto varie volte a Gabriel e al suo staff per una serie di eventi privati ed il risultato è stato semplicemente MEMORABILE! Grazie
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Carlos Rouras Beiner profile picture
Carlos Rouras Beiner
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Profesionalidad, calidad y muy buen trato. Se notan los años de experiencia. Muy recomendables
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Costantino Torriero profile picture
Costantino Torriero
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Abbiamo collaborato con Contemporanea Eventi per l'evento "Biostimulant World Congress 2019"a Barcellona; sono molto professionali, competenti e disponibili. Il nostro stand è stato realizzato molto bene e hanno trovato delle soluzioni molto valide e di impatto. Menzione speciale a Clara, la project manager, per la sua presenza costante e disponibilità. Grazie.
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Frequently asked questions about Salón Gourmets stands

The questions we hear most from producers preparing their stand for Salón Gourmets at IFEMA Madrid, from dates and tasting facilities to logistics, installation and reuse. If something about Salón Gourmets is still unclear, write and we will clear it up.

When does Salón Gourmets 2027 take place?

Salón Gourmets 2027 runs from 26 to 29 April 2027 at IFEMA MADRID. It is an annual show with a high rate of returning exhibitors, so if your stand needs water, drainage or refrigeration it is worth starting the design several months ahead.

Can you build a tasting bar with water and refrigeration?

Yes, and at this show it is usually the core of the brief. We design the tasting counter, the back-of-house, the water supply and drainage and the refrigerated storage, and request the service connections from IFEMA. We also plan restocking so your team can work without crossing the visitor area.

How do you display food and bottles so they look premium?

With lighting and materials chosen for close viewing. Fine food is judged from half a metre, so we use directional light, shelving at the right height and finishes that flatter glass, ceramic and packaging, rather than the flat general lighting most shell schemes come with.

What exactly do you cover for a Salón Gourmets stand?

It is a turnkey service: design and 3D render, manufacturing at our own workshop, transport to IFEMA Madrid, build and dismantling on site, and support across the four show days. We also handle the venue’s technical documentation and the water, drainage and electrical connections.

Can we reuse this build for the following Salón Gourmets?

Yes. The Salón Gourmets modules are designed to be taken apart, stored and reassembled without losing their finish. For the following Salón Gourmets we refresh the graphics and reconfigure the layout, keeping the bulk of what you already own.

Does building Salón Gourmets from Barcelona create a problem?

Yes. Our team drives to IFEMA Madrid with the stand, which is a routine trip for us rather than an exception for Salón Gourmets. Moving the Salón Gourmets stand and clearing it with IFEMA Madrid are ours to solve, not yours.

Salón Gourmets 2027 takes place at IFEMA Madrid

Salón Gourmets brings the fine food sector together at IFEMA Madrid every April. We manufacture your Salón Gourmets stand ourselves and take it to IFEMA Madrid, so the quality signed off in the workshop is the quality that arrives.

Exhibition stand design and build in Madrid

Salón Gourmets takes place at IFEMA Madrid, one of the most important exhibition centres in Europe. A single turnkey service for Salón Gourmets: we make it, we move it, we build it at IFEMA Madrid and we take it down.

Contemporánea Eventi builds your Salón Gourmets stand in Madrid

You now know the dates, the venue and what four days of tasting demand from a stand. All that is left is the important part, turning up with a stand that turns tastings into orders. Describe your Salón Gourmets project and we will put a figure to it, no commitment.

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